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Andé Restaurant 767 5th Avenue,
New York 10021, USA
+00 01 23 456 789
ande@mikado-themes.com

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Sidhhartha’s Kitchen

We believe soul food is all about patience and doing small things right with disciplined approach to create the most authentic flavors. We love what we do, and we hope you'll join us on for a cultural experience that's sure to hit the spot.

BREAKFAST

  • SAMOSA CHAT
    Two crispy samosas served with mix of tamarind, mint and yogurt blend
    $7.50
    NF
  • VEGETABLE PAKORA
    An exotic medley of cauliflower, onions and potatoes battered and fried to crispy perfection
    $7.50
    VGN GF NF
  • CHICKEN PAKORA
    Tender chicken strips, spice blend and chickpea masala batter
    $9.50
    GF NF
  • PAPRI CHAAT
    Popular Indian street charm with yogurt and relishes
    $8.90
    NF
  • STARTER PLATTER
    Mix of samosa, chicken pakora, veg pakora and chicken tikka served on bed of salad and relishes. Great for sharing!
    $16
    NF
  • CHICKEN TIKKA
    Chicken chunks marinated in yogurt, herbs and spices, cooked slowly in a tandoor to perfection. Served with fresh salad and relishes.
    $17.50
    NF GF
  • PANEER TIKKA
    Smoky grilled paneer and mixed vegetables served with salad and relishes
    $15.50
    NF GF
  • TANDOORI CHICKEN
    Half roasted chicken marinated in a traditional yogurt ad spice blend and baked in a tandoor. Comes with salad, butter chicken sauce and chutneys.
    $16.50
    NF GF
  • TANDOORI COMBO PLATTER
    Quarter tandoori chicken, chicken tikka, grilled vegetables and grilled paneer with fresh mint and cilantro marinade served with three different dips.
    $21.50
    NF GF
  • THE DRIVE SALAD – Chicken
    Organic seasonal salad served with tamarind dressing, coconut, cranberries, and cucumber
    $14
  • THE DRIVE SALAD – Paneer
    Organic seasonal salad served with tamarind dressing, coconut, cranberries, and cucumber
    $12
  • THE DRIVE SALAD – Fish
    Organic seasonal salad served with tamarind dressing, coconut, cranberries, and cucumber
    $17
  • CHICKEN KORMA
    Tender chicken pieces cooked in rich sauce of blended onion, coconut and raisins
    $16
    NF GF
  • CHICKEN JALFREZI
    Tender chicken breast pieces marinated and cooked with freshly tossed vegetables and lemon zest gravy.
    $16
    NF GF
  • BUTTER CHICKEN
    Smoked chicken breast pieces in roasted tomatoes, coconut, and spice blend.
    $16
    NF GF
  • CHICKEN TIKKA MASALA
    Tender chicken pieces with onions, potatoes and peppers in a spicy cilantro sauce.
    $16
    NF GF
  • MANGO CHICKEN
    Boneless chicken pieces cooked with fresh mango and bell peppers
    $16
  • LAMB ROGAN JOSH
    Slowly simmered lamb cooked with an exotic and rich blend of aromatic spices.
    $17.50
    NF GF
  • LAMB KORMA
    A great delight made with caramelized onions, coconut, raisins, herbs and spices.
    $17.50
    NF GF
  • LAMB METHI
    Tender pieces of Lamb cooked in a garlic cream and fenugreek leaves
    $17.50
    NF GF
  • LAMB VINDALOO
    A Goan dish made with Siddharthas special hot sauce. The hotter the better!
    $17.50
    NF GF
  • LAMB SHANK
    Slow-cooked tender lamb shank in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
    $21.50
    NF GF

LUNCH

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DINNER

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The finest ingredients for the finest moments

RESERVE

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